Gluten-Free Crab Cakes
Ingredients: 1/2 cup New Grains bread crumbs, or New Grains croutons (Crushed) 1 Egg (beaten) 3 tsp Fresh parsley (chopped) 3 tbsp Fresh scallions (finely chopped) 2 tbsp Mayo 1/2 tsp Lemon zest 1 tbsp Lemon juice 1 1/2 tsp Old bay seasoning 1 tsp Worcestershire...
Gluten-Free Cinnamon Raisin French Toast
Ingredients: 2 Eggs 1 1/5 tsp Cinnamon 2 tsp Vanilla 1/2 cup Milk pinch of Salt New Grains Cinnamon Raisin Bread 1 tsp Butter For drizzle: 1/4 cup Cream cheese (softened) 1 tbsp milk 1/4 cup Powdered Sugar 1. Mix together eggs, cinnamon, vanilla, milk, and a pinch of...
Gluten-Free Mini Apple Pies
Ingredients: Pecans New Grains Pastry/Pie Dough 3 Apples (diced) 1 1/2 tsp Gluten-free flour 1 1/2 tsp Cinnamon 1 tsp Vanilla extract pinch of Salt Spread pecans out on a baking tray. Place in a 350 degree oven for about 10 minutes, or until fragrant. Once cooked,...
Gluten-Free Mozzarella Sticks
Ingredients: pack string cheese (part-skim mozzarella), frozen 1 egg 1/2 cup New Grains Gluten-Free flour, of your choice 1 cup New Grains bread crumbs Freeze a pack of string cheese for at least a couple hours. Prepare three shallow bowls. In one bowl, beat egg. In...
Gluten-Free Peanut Butter Cup Stuffed Chocolate Chip Cookies
Ingredients: Peanut butter cups (Frozen at least 30 mins) New Grains Chocolate Chip Cookie Dough Preheat the oven to 350. Take about 2 tsp of dough. Flatten it out in the palm of your hand. Place a peanut butter cup in the center of the flattened dough. Carefully form...
Gluten-Free Arugula & Prosciutto Pizza
Ingredients: New Grains Pizza crust Tomato sauce Mozzarella 1 cup Arugula Olive oil Salt Pepper 1/4 cup Parmesan cheese (shaved) 2-3 pieces Prosciutto Balsamic glaze (optional) Preheat oven to 350 degrees. Place pizza crust into oven directly on the rack and bake for...
Gluten-Free Tomato Bruschetta Multigrain Crostini
Ingredients:- 4-5 Roma Tomatoes, diced Salt Pepper 2 tbsp Olive Oil 4 slices New Grains Multigrain Bread Garlic Clove 1/4 cup Fresh Basil, chopped 2 tbsp Balsamic Vinegar Bruschetta Parmesan Cheese, grated (optional) Combine tomatoes, salt and pepper (to taste), and...
Gluten-Free Chocolate Sea Salt Peanut Butter Brownie Poppers
Ingredients: 1/2 cup Semi-sweet chocolate chips New Grains Brownie poppers 1 tbsp Butter, melted 1/4 cup Creamy peanut butter 1 tsp Butter, melted Sea salt 1) Use a double boiler or create a double boiler: Fill a saucepan with 1/2 cup of water. Bring the water to a...
Gluten-Free Meat and Cheese BBQ Pizza
Ingredients: 1 cup of cooked sausage 1 cup ground steak or hamburger 25-30 pepperoni slices 3/4 cup chopped ham 2 cups rotisserie chicken meat 1/2 cup Mozzarella 1/3 cup Asiago 1/4 cup Parmesan 1/2 cup Cheddar 2/3 cup your favorite BBQ sauce 1 Tbsp Sweet Basil 1 Med....
Gluten-Free, Sugar-Free Lemon Raspberry Scuffins with Lemon Curd
First off, let me explain what a scuffin is because, let’s be honest, that’s a made up word. Luckily the word was made up by someone else, so I can’t take credit OR blame for it! A scuffin is a picture of a scone and a muffin because it’s more dense than a muffin yet...
Gluten-Free Shrimp Alfredo
In a large sauce pan add the following: 1 stick Butter 1 tbsp Fresh Minced Garlic 1 tbsp Fresh Minced Sweet Basil 1/8 cup Sweet Onions 2 tbsp Chives Pink Himalayan sea salt and fresh ground pepper corns to taste Saute for about two minutes on medium-low temperature....
Gluten-Free Cinnamon Rolls
Ingredients: 2 1/2 cups New Grains Gluten Free All Purpose Baking Mix 2 tsp quick rise yeast 1/3 cup granulated sugar 1 tsp salt 1 cup milk heated to 120 degrees 1/2 cup butter, melted 2 eggs For filling 3 Tbsp butter, melted 1/2 cup packed brown sugar 2 tsp...