Description
25oz. Artisan loaf
Manufactured in a dedicated and certified gluten free facility
Made with wholesome ingredients you know and love!
Free of: Gluten, dairy, soy, and nuts
Contains: Eggs and corn
Artisan Sourdough Bread
$9.75
2 lb.
New Grains San Francisco-style Sourdough is consistently our top-selling bread. This New Grains exclusive creation starts with our proprietary aged gluten-free starter and ends with a fluffy texture, medium sour flavor, and a crisp tanned crust.
Ingredients: White rice flour, Water, Eggs, Tapioca flour, Sugar, Potato flour, Palm fruit oil, Yeast, Psyllium husk powder, Vinegar, Sea salt, Xanthan gum, Powdered sugar, Enzyme
Contains: Egg
*Refrigerate After Purchase.
Additional information
| Weight | 30 oz |
|---|---|
| Dimensions | 7 × 6 × 6 in |
2 reviews for Artisan Sourdough Bread
Only logged in customers who have purchased this product may leave a review.
Kae Helstrom (verified owner) –
This bread is the best! Sourdough is my favorite bread, but not being able to have gluten Put a halt to my eating it. I kept looking for edible gluten free breads, but they were all gummy and tasteless. I happened upon New Grains and thought I would give them a try. Their sourdough is amazing! It has great texture and taste. I would eat this bread even if I could have gluten!
Amy Louise Schwarz (verified owner) –
I have been eating gluten free bread since 2004. This is the best gluten free bread I have every had.