Valentine Sugar Cookie

$2.95

4 oz.

Surprise your gluten-free Valentine with a special treat this Valentine’s Day!  Our moist, chewy, heart-shaped frosted sugar cookie is sure to make your Valentine’s eyes light up!

Ingredients & Nutrition information below

Description

4 oz.

The New Grains Gluten Free Sugar Cookie is moist, chewy and has a delicate texture that will melt in your mouth. This cakey masterpiece of delightful sweetness was completed by a topping of pink sweet butter frosting to tantalize your taste buds.

New Grains Gluten Free Sugar Cookie is a fun, frosted, sweet treat.
CONTAINS: CORN, SOY, MILK INGREDIENTS, EGG WHITES

 

Ingredients: FRESH COLD MILLED SWEET WHITE RICE FLOUR, SUGAR, BUTTER, PALM FRUIT OIL, EGG WHITES, RICE MILK, POTATO FLOUR, BAKING POWDER, XANTHAN GUM, IMITATION VANILLA, GELATIN, SEA SALT. FROSTING: POWDERED SUGAR, BUTTER, PALM FRUIT OIL, RICE MILK, VANILLA, RED DYE (DEIONIZED WATER, PROPYLENE GLYCOL, FD&C RED 40, YELLOW 6, RED 3, YELLOW 5)

SPRINKLES: SUGAR, CORN STARCH, VEGETABLE OIL (PALM KERNEL OIL AND/OR PALM OIL), SOY LECITHIN, CONFECTIONER’S GLAZE, RED LAKE 40, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 6 LAKE, CARNAUBA WAX, YELLOW 5 LAKE, BLUE 1 LAKE, RED 3, RED 40

CONTAINS: CORN, SOY, MILK INGREDIENTS, EGG WHITES

Additional information

Weight 2 oz
Dimensions 4 × 4 × 0.75 in

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