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Gluten-Free Breakfast Pizza Recipe

by i4developer | Oct 31, 2017 | GF Recipe | 0 comments

Gluten-Free Breakfast Pizza Recipe

Recipe for Gluten-Free Breakfast Pizza:

1. Mix & cook the NewGrains Pizza Mix dough according to package instructions. 

2. Once baked, take the pizza out of the oven. Top with tomato sauce, shredded mozzarella, chopped spinach, mushrooms & chopped crispy bacon (cook bacon prior to making this).

3. Make four little wells in the pizza by pushing some ingredients to the side so there’s a little  circle. 

4. Carefully crack one egg into each of the four wells. 

5. Bake the pizza at 450 degrees until egg whites are set. 

6. Slice & enjoy!

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Gluten-Free Pizza Recipe

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    New Grains Gluten-Free Bakery
    1281 West 200 North
    Provo, UT 84601

    Phone: 801-980-5751
    Toll Free: 877-977-6443