Gluten Free Turkey Stuffing Stuffing (8lb turkey)

Ingredients:
1 bag New Grains Seasoned Croutons
1 finely chopped onions
2 stocks finely chopped celery
2 cups hot gluten free chicken broth
1 tsp sage
1/2 tsp poultry seasoning

Directions:
Sauté onions and celery in butter
Mix all dry ingredients. Mix in 1 cup hot chicken broth. Stuff turkey and pour in final cup of hot chicken broth holding upright till fluid is absorbed. Close up turkey end.